TERRA

RED WINE

I.G.T.

GRAPE 100% Aglianico

ALCOHOL  14 %

COLOR Intense ruby red with pleasant highlights when it ages

BOUQUET Elegant with scents of tiny red fruits and spices, with hints of vanilla and tobacco 

PALATE Harmonic with thick tannins in a rich and well-structured body.  Persistent finish

FOOD PAIRING Pasta with spiced sauces, roasted or grilled meats and matured cheeses

SERVING TEMP. 18°

NERO

RED WINE

I.G.T.

GRAPE 70 % Negroamaro - 30 % Cabernet Sauvignon

ALCOHOL  14 %

COLOR Intense ruby red color with pleasant garnet highlights

BOUQUET Aroma  of tiny red fruits and spices with hints of vanilla and licorice  

PALATE Soft and harmonic with matured tannins in a rich and well-structured body. Persistent finish

FOOD PAIRING Game croutons, pasta with meat or tasty sauces, roasted or grilled red meat and matured cheeses 

SERVING TEMP. 18°

LUNA

WHITE WINE

I.G.T.

GRAPE 50 % Malvasia Bianco - 50 % Chardonnay

ALCOHOL  13.5 %

COLOR Brilliant golden yellow hue

BOUQUET Intense fragrance of exotic fruit and vanilla

PALATE Rich with a persistent finish

FOOD PAIRING Fish dishes

SERVING TEMP. 12°

SOLE

WHITE WINE

I.G.T.

GRAPE 85 % Malvasia Bianco - 15 % Moscato Bianco

ALCOHOL  12.5 %

COLOR Brilliant golden yellow hue

BOUQUET Intense aroma with scents of candied fruit

PALATE Fragrant, warm and velvety with a pleasant sweet end

FOOD PAIRING Spiced and spicy cheeses, with traditional cakes of Salento and jam and almond pastries

SERVING TEMP. 10°

PRIMITIVO

RED WINE

I.G.T.

GRAPE 100 % Primitivo

ALCOHOL  14 %

COLOR Intense ruby red hue

BOUQUET Aroma of tiny red fruits and spices

PALATE Soft and harmonic with matured tannins in a rich and well-structured body

FOOD PAIRING Pasta with strong sauces, roasted or grilled red meats and matured cheeses

SERVING TEMP. 18°

NEGROAMARO

RED WINE

I.G.T.

GRAPE 100 % Negroamaro

ALCOHOL  14 %

COLOR Intense ruby red color with garnet highlights

BOUQUET Aroma of tiny red fruits

PALATE Soft and harmonic with ripe tannins in a rich and well-structured body

FOOD PAIRING First courses in general, roasted or grilled red meats and matured cheeses

SERVING TEMP. 18°

MALVASIA

WHITE WINE

I.G.T.

GRAPE 100 % Malvasia

ALCOHOL  13.5 %

COLOR Straw yellow hue

BOUQUET Ample, rich, characteristic 

PALATE Characteristic, pleasantly fruity with an almond end

FOOD PAIRING Appetizers and first courses based on fish

SERVING TEMP. 10°

FIANO

WHITE WINE

I.G.T.

GRAPE 100 % Fiano

ALCOHOL 13 %

COLOR Straw yellow with greenish highlights

BOUQUET Intense fruity aroma (apple, pineapple, banana)

PALATE Rich and tasty with a persistent finish 

FOOD PAIRING Fish and shellfish dishes

SERVING TEMP. 10°

SUD EST ROSÉ

SPARKLING WINE

I.G.P.

GRAPE Negroamaro and other recommended grapes

PERLAGE Elegant and persistent

COLOR Pale and bright pink

BOUQUET Aroma of fruits and flowers

PALATE Pleasantly fresh, tasty and balanced

SERVING TEMP. 8°

SUD EST BIANCO

SPARKLING WINE

I.G.P.

GRAPE Chardonnay and other recommended grapes

PERLAGE Elegant and persistent

COLOR Pale straw-yellow color

BOUQUET Softly aromatic and fragrant 

PALATE Pleasantly fresh, with hints of fruit

SERVING TEMP. 8°

RODINO PRIMITIVO

RED WINE

I.G.T.

GRAPE 100 % Primitivo

ALCOHOL  15 %

COLOR Intense ruby red

BOUQUET Wide and complex of ripe red fruit and hints of balsamic plum

PALATE Full and velvety palate with a well-balanced acidity; intense with soft tannins and a persistent finish 

FOOD PAIRING Pasta with strong sauces, roasted or grilled red meats and matured cheeses

SERVING TEMP. 18°